Spirulina has been extensively researched throughout the years by several institutions. The UN and WHO both applaud Spirulina for it’s extremely high nutritional value and sustainability. It has even been called, “The world’s most sustainable food” and has been considered a way to help or possibly even end the world hunger crisis.
While most of this research was done to Spirulina while in a dead, powdered form it still had miraculous results! Now Kyanos Farms offers Spirulina as a whole food and not just a dead powder. This means that the bio-availability is MUCH greater. The enzymes and other whole, unblemished proteins, nutrients, vitamins and minerals are immediately available for absorption to the bloodstream. Some suggest that Fresh Spirulina’s bio-availability is up to 45% higher than powdered!